Mark Pi's Famous Egg Roll (1)

A hand-rolled egg roll with a gourmet mixture of pork and vegetables

General Tso’s Chicken

A robust platter of crispy chicken chunks with onion heads served in a rich brown sauce, mild spiced

Crab Rangoon (6)

Crispy deep fried puffs with a filling of crabmeat, vegetables and cream cheese

Lo Mein

Our fresh noodles tossed with oriental vegetables and meat, stir fried to perfection

Fried Rice

Rice stir fried with eggs, peas, carrot and your choice of meat

Sweet & Sour

Pineapples, onions, carrots and green peppers in a sweet & sour sauce

Broccoli

A popular stir fry in a brown ginger garlic sauce

Vegetable Egg Roll (1)

Sesame Chicken

Crispy chicken chunks tossed with sesame seeds and finished with a sweet, savory garlic sauce

Hunan

Spicy hot! Broccoli, baby corn and mushrooms sauteed with a spicy Hunan sauce

Pot Stickers (6)

Meat and vegetable filled dumplings lightly seasoned with ginger and garlic, pan-fried to a crisp

Mark Pi's Chicken

Crispy pieces of chicken cooked with a spicy, sweet sauce topped with freshly chopped green onions

Spring Roll (1)

A hand rolled light and crispy shell encasing a delicate filling of a shrimp and Chinese vegetables

Hot & Sour Soup

A spicy soup of shrimp, barbecued pork and vegetables in a thick peppery broth

Szechuan

Spicy hot! Szechuan peppers, mushrooms, water chestnuts, bamboo shoots and green pepper Yu Shiang sauce

Lo Mein

Cashew

Your choice of meat sauteed with a medley of vegetables and roasted cashews in a light ginger sauce

Steamed Dumplings (6)

Tender pockets of dough stuffed with minced pork and Chinese vegetables, carefully steamed in a bamboo cooker

Stir Fried

Fresh vegetables sauteed in delicious savory sauce

Kung Pao

Szechuan hot peppers assorted vegetables and roasted peanuts in a hot Kung Pao sauce